Princess_Piggie
Cavy Star, Photo Contest Winner
Cavy Slave
- Joined
- Nov 10, 2013
- Posts
- 3,279
- Joined
- Nov 10, 2013
- Messages
- 3,279
So I've read a few places now that romaine is too high in calcium to be fed daily, which I was unaware of. I use the Cavy food chart thread on here to build my pigs a safe, balanced meal, and romaine is in the 'every day' category. I guess my question is, does the chart need updating, or is romaine a safe, every day lettuce?
The only lettuce other than romaine that is guinea pig friendly that I can access is called little gem/ruby gem, which are from the genus of romaine. They're smaller, and often crunchier, with ruby gem having red ripped leaves. I think they may be the UK equivalent of red leaf and green leaf lettuce.
I've looked in every supermarket that I live near, and all the vegetable shops etc, I can only get romaine, or gem lettuce.
If romaine is too high in calcium, shall I cut out lettuce all together? What would I replace it with if I did? I currently feed a base of romaine with every meal, as well as some bell pepper. Usually whatever pepper's closest to my hands as I buy a multi-pack with all 4 colours in. They don't get an excess of red pepper though because of its high sugar content. They get parsley regularly too, but not every day, and coriander (cilantro) regularly too.
The only lettuce other than romaine that is guinea pig friendly that I can access is called little gem/ruby gem, which are from the genus of romaine. They're smaller, and often crunchier, with ruby gem having red ripped leaves. I think they may be the UK equivalent of red leaf and green leaf lettuce.
I've looked in every supermarket that I live near, and all the vegetable shops etc, I can only get romaine, or gem lettuce.
If romaine is too high in calcium, shall I cut out lettuce all together? What would I replace it with if I did? I currently feed a base of romaine with every meal, as well as some bell pepper. Usually whatever pepper's closest to my hands as I buy a multi-pack with all 4 colours in. They don't get an excess of red pepper though because of its high sugar content. They get parsley regularly too, but not every day, and coriander (cilantro) regularly too.