| Re: Is Free Range Poultry really the kinder option?
Does anyone know if anyone (without an agenda) has compared the environmental impact of say eating a free range chicken from the US to eating vegetables brought in from Kenya? It might be interesting. I guess I could probably but something together if it hasn't already been done.
Again, I'm not on either "side." I'm just a scientist who works on environmental issues. I'm just seeing how people think. |