Quote:
Originally Posted by Ly&Pigs  This is more myth rather than truth.
But when prechopping veggies, if you leave them too wet, they do degrade faster. If you wash then let them mostly dry they will stay good up to 5-7 days in the refrigerator in a breathable bag. I use those plastic store bags and loosely tie the handles. |
Ah, I knew there was something up with wet veggies and now I know
Thanks for that clear up.