| Re: Sample Veggie Menus Jarbax's Piggie Diet
This diet is amounts per pig. If you have 2 pigs then double the amounts, 3 then triple, etc. Monday am.
Romaine - 1 large leaf/2 smaller leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - yellow - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Cucumber - 1/4" chunk Monday pm.
Round lettuce - 2 leaves
Celery - 2" piece chopped
Bell pepper - red - 1/8 pepper sliced
Green beans - 2
Coriander/cilantro - 2 sprigs Tuesday am.
Curly lettuce - (endive) 2 - 3 leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - red - 1/8 pepper sliced
Bell pepper - orange - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Curly Kale - 4 small pieces chopped Tuesday pm
Round lettuce - 2 leaves
Melon skin - taken back to the rind - 1" slice
Cucumber - 1/4" chunk
Bell pepper - green - 1/8" pepper sliced
Dill - 1 sprig
Coriander/cilantro - 2 sprigs Wednesday am.
Romaine - 1 large leaf/2 smaller leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - yellow - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Broccoli - 1 branchlet
Coriander/cilantro - 2 sprigs Wednesday pm
Mixed leaves (from bag) - 1 handful
Celery - 2" piece chopped
Bell pepper - orange - 1/8 pepper sliced
Parsley - 2 sprigs
Apple - 1" chunk Thursday am.
Curly lettuce (endive) - 2 - 3 leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - orange - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Snap peas - 2
Coriander/cilantro - 2 sprigs Thursday pm
Round lettuce - 2 leaves
Melon skin - taken back to rind - 1"
Turnip - small 1" slice
Cucumber - 1/4" chunk
Bell pepper - red - 1/8 pepper sliced Friday am.
Romaine - 1 large leaf/2 smaller leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - yellow - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Curly Kale - 4 small pieces chopped Friday pm.
Mixed leaves - handful
Celery - leaves - from 1 stem
Bell pepper - red - 1/8 pepper sliced
Blueberries - 2
Coriander/cilantro - 2 sprigs Saturday am.
Romaine - 1 large leaf/2 smaller leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - yellow - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Broccoli - 1 branchlet
Coriander/cilantro - 2 sprigs Saturday pm.
Curly lettuce (endive) - 2 - 3 leaves
Cucumber - 1/4" chunk
Melon skin - taken back to rind - 1" slice
Bell pepper - orange - 1/8 peper sliced
Parsley - 2 sprigs Sunday am.
Curly lettuce - (endive) - 2 - 3 leaves
Cherry tomato - half
Courgette/zucchini - 1/2 inch chunk
Bell pepper - green - 1/8 pepper sliced
Bell pepper - yellow - 1/8 pepper sliced
Carrot - 1 baby carrot/pinky finger sized chunk
Green beans - 2 Sunday pm.
Mixed leaves - from bag - handful
Celery - 2" chunk chopped
Coriander/cilantro - 2 sprigs
Bell pepper - red - 1/8 pepper sliced
Parsley - 2 sprigs |