Quote:
Originally Posted by Percy's Mom |
|Thanks for that Looking at the wide variety of winter squashes and pumpkins listed, my guess would be that there is a wide variety of nutritional content (sugars, vitamins etc) for the different varieties. A lot depends on how they're grown too. It's fairly easy to produce a
very large pumpkin that's pretty much all water and is fairly well devoid of vitamins and sugar (or taste!).
Actually my pigs won't eat them anyway (pity because we have a very large collection in our kitchen).