[Percy's Mom]

fairysari, You asked for a veggie no cheese pizza. Off the top of my head, here ya go.
Preheat your oven to 400 degrees F.
I use pitas for individual pizza crusts when I make pizza at home. Spread a little pesto on the pita. Store bought usually has cheese in it, but it's easy to make, and you can leave the parmesan out if you want. Top that with whatever veggies you like. I prefer grilling zucchini, squash, portabello, and onion slices, cutting them up and laying out a mix on my pizza. If you don't want to get the grill going, you can always prechop your veggies and saute them in a little olive oil. I prefer the smokey taste from the grill, but both are really good. If you're not a pesto fan, you might want to drizzle a bit of olive oil and some garlic on the pizza before adding the veggies. Tomato sauce would work, but personally, I prefer tomato sauce with cheese. Put your pita pizza on a cookie sheet and into the oven for about 5-10 minutes to heat everything through and crisp the crust.