[Susan9608]

Watch out for things like ceasar salad dressing and potato chips. A lot of times, those products are advertised as "No Added Salt!" What happens is that instead of adding salt to a product, manufacturers use anchovy paste. Anchovies taste salty, so it's an easy substitute.

Also, look into what brand of sugar you use. A lot of sugar is processed with bone char. <shudder>

And of course, there's the gelatin issue ... marshmellows, gummy bears (I think) and a lot of candy have gelatin in it. Kosher gelatin still comes from animals. Agar is plant based.