RAW "Strawberry Shortcake"
Crust
4 Bananas
1 cup sunflower seeds ground in coffee grinder to a meal
1/3 cup soaked raisins
2 large or 4 small dates, pitted
1 cup coconut
Mix above ingredients together in food processor.
Smooth into a casserole dish or pie plate or make into rounds on individual plates
Optional: Place in dehydrator in round cakes until they become a very firm cake-like texture
105 degrees.
Almond Cream
1 1/2 cups soaked almonds, peeled (almonds need to soak for 8 hours)
1/2 cup soaked dates and their water
juice of 1/2 to one orange
1 tsp vanilla
Mix above ingredients ina blender, Chill.
Strawberries and Sauce
40 strawberries sliced.
15 strawberries
6 soaked dates and their water
Place the 15 strawberries and dates in the blender and blend until smooth.
Layer strawberries onto crust, then top with strawberry sauce and almond cream.
You may opt to cut the crust 1st and make individual cakes as needed.
ENJOY 